The value of a sommelier

The value of a sommelier The value of a sommelier, and of wine professionals’ contribution to fine dining, is unquestionable. It’s impossible to imagine a restaurant without them.   The sommelier is on hand when you don’t know which of the many excellent wines to...

Outstanding value for money

Outstanding value for money Everyone thinks home dining is cheapest. But it requires time, shopping for all the ingredients, cooking, organisation and resources. There is another, more convenient way: Schwaiger Restaurant serves a variety of gorgeous cuisine.  ...

11th November, Saint Martin’s day

According to legend, Saint Martin, when trying to avoid being ordained bishop, hid in a goose pen, where he was betrayed by the cackling of the geese. As revenge, he cooked all the geese on a spit! We will do the same! From November 11th until the end of December we...