The Kitchen

Concept, product, simplicity, elegance

Our menus

Nouvelle cuisine that employs local island products, meddling with them as little as possible in order to respect their essence.

This could be a fair definition of the new culinary proposal offered by Chef Gerhard Schwaiger, who together with Cristina Pérez and Stefgan Brunner, present the new restaurant Schwaiger Xino’s in Palma de Mallorca.